Tuesday lunch

A busy day getting the dog and trying to get ready for work.  The cats are driving me crazy since they haven't had any company for 5 days and Maddie is mad as hell because I am getting ready to leave for work.

The mad day lunch consists of super simple.

Fennel and orange salad and sauteed oysters breaded with homemade breadcrumbs.

Fennel salad:

Slice thin as much fennel bulbs as you like, and add a little of the frond of the fennel.

Make orange wedges  by cutting between the skins of each wedge

Add a little red onion slices and some salt and pepper.

Squeeze a tiny bit of lemon and then a bunch of orange juice toss and its ready.

Oysters:

Oysters

Find your favorite oysters, dunk them in milk and egg then in any breadcrumbs you like. I usually use Panco, but today I didn't have any and I used some of my breadcrumbs made earlier.  Put any herbs or spices you like, I used a little chipotle chili, and some cumin with salt and pepper.  Saute them until golden brown and place them on a bed of lettuce.  

EAT IT UP!!!