Everyone needs a simple one once in awhile and that is what I did tonight. Totally simple, totally yummy.
Linguini with sauteed garlic in olive oil, spinach salad and a great glass of RED!!!
Cook the linguini until al dente, heat olive oil in a pan and add as much sliced garlic as you like I use a whole large one for a single serving (about 1/2 pound of dry pasta). When the garlic is cooked soft, but not overly brown add the pasta and toss. Use a bit of the pasta water for moisture. Grate in a bit of parmesan cheese and toss again.
Spinach salad:
Put spinach in a bowl, add strawberries or whatever fruit you like, a pinch of salt and pepper and some red onion or shallot. Top with a dressing of vegetable oil or EVOO, a pinch of paprika, salt, pepper, shallot, red wine vinegar, and a pinch of sugar. Top the salad and enjoy.
NO PICS sorry I ate it before I remembered I hadn't taken a pic. It is so simple though you don't need any. ENJOY
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